Assessment of Climate Change Adaptive Strategies in Small Ruminant Production in Rural Nigeria

Abstract

Animals are intrinsically dependent on the environment, and any fluctuations in weatherand climate can affect them through water and land changes, such as desertification,feed and water availability. Climate change will not only impact the health and welfare of animals, but also the more than a billion people who depend on them. This study was therefore aimed at evaluating the adaptive measures used by rural farmers to alleviate the effect of climate change on small ruminant (sheep and goats) production in ruralNigeria. The target population for this study was all the small ruminant farmers in the five agro-ecological zones of Nigeria. A total of 300 respondents were interviewed using validated structured interview schedule. Data were analyzed using frequency counts, means and percentage. The result shows that most (71.9%) of the respondents were adults between 20 and 50 years of age. About 35% keep sheep and goats together while others keep either of the species. The most preferred management system is semi-extensive system (64%). Majority (93.2%) of small ruminant farmers in the rural Nigeria were aware of what climate change is all about and about 54% of them had observed changes in climage through personal experience.Majority of them had also observed and attributed changes to effect of climate change on their flock. Majority of them have also used various strategies to combat climate change. Traditional health care and irrigation of pasture during dry season were not effective adaptive strategies to combat climate change.There is need to educate the farmers more on the possible effect of climate change through the use of radio and other extension organizations (government and non-governmental) on the current situation and implication of climate change on themselves and their animals.